How to Make Brigadeiro (Traditional & Healthy Version)

Brigadeiro is Brazil's most beloved dessert, cherished for its rich chocolate flavor and melt-in-your-mouth texture. Originating in the mid-20th century, Brigadeiro quickly became a staple at Brazilian birthday parties, weddings, and festive gatherings. Its name honors Brigadier Eduardo Gomes, a popular figure in Brazilian history, and reflects the dish's deep-rooted cultural significance. The taste of Brigadeiro is a harmonious blend of creamy condensed milk, rich cocoa, and a subtle hint of buttery sweetness, finished with a delightful chocolate sprinkle coating. Traditionally rolled into bite-sized balls, Brigadeiro is both indulgent and comforting, offering a dose of nostalgia to many Brazilians. This healthier version keeps all the classic flavors while being mindful of modern nutrition needs, making it an ideal treat for a global audience seeking authentic Brazilian cuisine with a healthy twist. Whether you're celebrating a special occasion or simply craving something sweet, Brigadeiro is a delicious and memorable way to experience the heart of Brazil.

35 min total2 servingsEasy350 kcal / 100g

Ingredients

Step-by-step instructions

Step 1: In a non-stick medium saucepan
0%

Step 1 · In a non-stick medium saucepan

In a non-stick medium saucepan, combine sweetened condensed milk, unsweetened cocoa powder, and butter. Stir well until the cocoa is fully dissolved.

Step 2: Place the saucepan over low heat
0%

Step 2 · Place the saucepan over low heat

Place the saucepan over low heat. Stir continuously, scraping the bottom and sides, to prevent sticking or burning.

Step 3: Once the mixture thickens and starts to pull away from the sides (f...
0%

Step 3 · Once the mixture thickens and starts to pull away from the sides (f...

Once the mixture thickens and starts to pull away from the sides (forms a soft dough), add the chopped dark chocolate and vanilla extract. Stir until completely melted and blended.

Step 4: Remove from heat and transfer the mixture to a greased plate
0%
30 min

Step 4 · Remove from heat and transfer the mixture to a greased plate

Remove from heat and transfer the mixture to a greased plate. Allow it to cool at room temperature for at least 30 minutes.

Step 5: Once cool
0%

Step 5 · Once cool

Once cool, lightly grease your hands with coconut oil or butter. Scoop out small portions and roll into balls, about 25g each.

Step 6: Roll each ball in chocolate sprinkles until fully coated
0%

Step 6 · Roll each ball in chocolate sprinkles until fully coated

Roll each ball in chocolate sprinkles until fully coated. Place on a serving tray.

Step 7: Serve immediately or refrigerate for a firmer texture before serving
0%

Step 7 · Serve immediately or refrigerate for a firmer texture before serving

Serve immediately or refrigerate for a firmer texture before serving.

Why this recipe is healthy

This Brigadeiro recipe is crafted with health in mind, using reduced fat condensed milk and dark chocolate to lower calories and sugar without sacrificing authentic Brazilian flavor. By controlling portion sizes and incorporating quality ingredients, this dessert fits easily into a calorie-conscious lifestyle. Its simple ingredient list avoids unnecessary additives, and optional coconut oil for rolling is a healthy fat choice. Enjoy a classic taste of Brazil while maintaining your wellness goals.

A note on tradition

Brigadeiro is a symbol of Brazilian celebration, especially in the Southeast region including Rio de Janeiro and São Paulo. It's a must-have at festas de aniversário (birthday parties), family gatherings, and festive holidays. The simplicity of ingredients and preparation has made Brigadeiro accessible to all, and its preparation is often a family activity, creating cherished memories across generations. Its popularity during children's parties has solidified Brigadeiro as a dessert of joy and togetherness.

← Back to Brigadeiro